Soda Pop Slow Cooker Pot Roast

Soda Pop Slow Cooker Pot Roast

To us a pot roast should be full of flavor and so tender that you do not need a knife. After some experimenting we came up with this. We used Dr Pepper as the soda because it is not as sweet. You can not taste the soda in the roast. But you can taste it in the broth....
Crab Imperial

Crab Imperial

This is simply amazing! Just enough extras to add flavor, but not take away from the crab. You will need: 1 egg at room temperature 1/2 cup mayonnaise 1/4 tsp cayenne pepper 1/2 tsp worcestershire sauce 1/2 tsp dry mustard 1/2 tsp Old Bay Seasoning 1/2 tsp sugar 1...
Beef and Potato Casserole

Beef and Potato Casserole

Fast and easy one dish recipe. Great comfort food! You will need: 4 medium potatoes 1 lb lean ground beef cooked and drained 1 can condensed cream of chicken soup 1 can vegetable beef soup (or can of mixed vegetables and beef broth) 1/2 tsp salt 1/2 tsp onion powder...
Barbecued Chicken

Barbecued Chicken

I love barbecued chicken but I always had trouble with flare ups. Burnt chicken was almost guaranteed! I found some wire baskets that fit on the skewer and I started to have rotisserie chicken. This chicken was awesome. It did take a long time to cook and there was...
Sauteed Soft Shell Crabs with Capers

Sauteed Soft Shell Crabs with Capers

I love soft shell crabs! Margo, not so much. We were vacationing at Massanutten near Harrisonburg, Virginia a few years ago and they had soft shell crabs at their own Fareways Restaurant. They were the best that I had ever eaten. I told the waitress, who relayed the...