by Bob | Dec 8, 2017 | Dessert
Very rich and spicy pumpkin pie. Better if the filling is made the day before. Also remove the pie from the oven while the center is still wobbly to prevent cracking. You will need: 1/2 cup sugar 1/2 cup brown sugar 1 tbs flour 1/2 tsp salt 1 tsp ground ginger 1 tsp...
by Bob | Nov 30, 2017 | Big Easy SRG
This was my first turkey in the Big Easy SRG. Easy and VERY tasty! After cleaning the turkey and drying him off, I rubbed him down with peanut oil. I then put salt and pepper on. I put him in the basket breast up. Cooked on high with the top down until internal...
by Bob | Nov 10, 2017 | Flat Top Griddle, Grilling
Made hot dogs on the flat top tonight. WOW! They were awesome. We are still in the testing stage. Tonight I split 2 and left 2 whole. Split did not seem as good. I put butter on the grill. Should have been hotter, but I was interrupted by a photo opportunity on the...
by Bob | Nov 6, 2017 | Flat Top Griddle, Grilling
Tonight I cooked my first steak on the flat top. OMG, it was awesome! It is hard to judge the temperature, because the weather seems to affect it so much. Tonight it was nice outside and there was no wind. The grill heated up fast and stayed hot. Not much difference...
by Bob | Oct 15, 2017 | Slow Cooker, Soup
Fall is here once again and we are thinking of soups and stews! This Spinach Soup is awesome. You will need: 10 ounces frozen chopped spinach 1/2 cup chopped onion 1/4 cup butter 1/4 cup all purpose flour 2 cups milk 1 cup water 1/2 tsp kosher salt 1/4 tsp ground...