Crab Cakes
Crabs are good no matter how you eat them! Margo prefers the easy and least messy ways. And crab cakes are both! You will need: 1 lb jumbo lump crab meat 1 egg 1/4 cup mayonnaise 1 1/2 tsp Dijon mustard 1 1/2 tsp Old Bay 1 tsp fresh lemon juice 1/2 tsp Worcestershire...
Cornbread
On a cool day there is nothing quite like a bowl of chili and some good old fashion cornbread! You will need: 1 cup flour 1 cup yellow cornmeal 2/3 cup white sugar 1 tsp salt 3 1/2 tsp baking powder 1 egg 1 cup milk 1/3 cup vegetable oil Preheat oven to 400 degrees....
Slippery Dumplings
One of the best things about being married is being introduced to new foods. I had never tried dumplings, but Margo made them and I like them! Now we eat them regularly. You will need: 2 cups flour 2 tsps baking powder 1/4 tsp salt 3 tbs shortening 1/2 cup chicken...
Cajun Potato Soup
We love soups and chili in the winter. We started looking for a soup that was like the Zuppa at Olive Garden. We felt that it needed to be “kicked up a notch” as Emeril would say! So we kept looking until we came upon this spicier version! Margo mixes half...About the Cooks
Margo and Bob have been cooking together since 1996. Margo, of course, is the queen of the kitchen!
