Beach Fries on the Flat Top

Beach Fries on the Flat Top

These fries were so easy and so tasty! I used vegetable oil for these, but will use peanut oil next time. I used the russets this time. You will need: Potatoes (Yukon Gold or Russet) Vegetable Oil Scrub the potatoes. Run them through the mandolin. About a 1/4″....
Smash Burgers!

Smash Burgers!

The Smash Burgers were a SUCCESS! Rolled balls of plain hamburger meat. Recipes all called for a better grade that was not run through a grinder. But, for a first try, they were awesome. May investigate getting some better meat next time. Turned the GrillGrates upside...
Thanksgiving Chicken

Thanksgiving Chicken

Dressing and chicken, throw a little cranberry sauce on the side and eat like it’s Thanksgiving! LOL You will need: 2 lbs boneless skinless chicken breast 2 boxes Stovetop Chicken Stuffing Mix 2 cans Cream of Chicken Soup 2 cans Chicken Broth salt and pepper to...
Cucumbers and Onions

Cucumbers and Onions

One of our favorite summertime sides! There are many variations, but here is a good and simple one. You will need: 2 or 3 cucumbers 2 or 3 onions 1/2 cup white vinegar 1/2 cup water 2 tsp sugar 1 tsp salt 1 garlic clove finely minced Peel cucumbers and slice. Peel and...
Pork Chops on the Big Easy SRG

Pork Chops on the Big Easy SRG

This was the very first cook on the grill of the Big Easy SRG. It really got HOT! 660°! Might have to try to sear a steak. I dry brined them with salt. It was too much. I will skip this next time. I pulled them and let them sit out an hour before cooking. That should...
Roadside Chicken on the Big Easy SRG

Roadside Chicken on the Big Easy SRG

We have been making Sussex County Roadside Chicken for as long as I can remember. So today I decided to have it in the Big Easy SRG. We also had the baked potato, which turned out awesome again! I tried the chicken at low and on the bottom. The potato was on the top....